Appetisers

Mixed Hot Appetisers min of 2 persons Seaweed, spare ribs, vegetarian spring rolls, prawn toasts and satay chicken

per person £8.50

Prawn Crackers

£2.50

Crispy Seaweed Topped with grated scallops or cashew nuts V

£6.00

Vegetarian Spring Rolls(4) V

£6.00

Crispy Won Ton Puffs contains prawns

£6.00

Deep Fried Bean Curd in Salt & Chilli V

£7.20

Sesame Prawn Toasts

£7.20

Rice Paper Wrapped Prawns

£8.70

Salt & Chilli Baked Prawns

£8.70

Deep Fried Prawns in Batter or Breadcrumbs

£8.70

Salt & Chilli Baked Squid

£8.50

Mussels in Black Bean Sauce

£7.90

Thai Style Mussels New Zealand Mussels cooked in Thai Spices, flavoured with lemongrass, lime leaves, and fresh chillies

£7.90

Salt & Chilli Baked Scallops

£9.90

Steamed Shell On Scallops(2) served with ginger soy dip or black bean sauce

£Seasonal Price

Salt & Chilli Soft Shell Crab

£8.90

Thai Style Prawn Crackers

£4.00

Dry Barbecued Spare Ribs

£7.50

Salt & Chilli Mini Spare Ribs

£7.50

Capital Spare Ribs Deep fried and topped with a tangy sauce

£7.50

Peking Grilled or Steamed Dumplings (6)

£7.50

Chicken Spring Rolls (3)

£7.00

Chicken Satay Skewers(4)N

£7.30

Deep Fried Sesame Chicken Strips with Sweet & Sour Dip

£7.30

Chicken Wings Salt & Chilli or Deep Fried and served with sweet chilli dip

£7.30

Shredded Smoked Chicken Shreds

£7.90

Intermediate Course

Crispy Aromatic Duck Marinated and deep fried, served with wraparound pancakes, all the vegetable trimmings and plum sauce

Quarter £13.50 Half £26.00 Whole £50.00

Manchurian Crispy Lamb Marinated and deep fried, served with crispy lettuce and plum sauce

£11.50

Lettuce - Wrapped Mixed Seafood

£12.00

Lettuce - Wrapped Chicken Stir fried fine chopped chicken with bamboo shoots, straw mushrooms and water chestnuts wrapped in lettuce puffs

£10.90

Lettuce - Wrapped Mixed Vegetables Stir fine chopped bamboo shoots, straw mushrooms, water chestnuts and vegetables

£10.50

Moo Shee Mixed Vegetables with Pancakes V

£10.50

Vegetarian Mock Duck with Pancakes V

£14.00

Sautéed Lobster with Ginger & Spring Onions

£Seasonal Price

Soups

Hot & Sour Soup

£5.30

Won Ton Soup

£5.30

Crabmeat & Sweetcorn Soup

£5.30

Chicken & Sweetcorn Soup

£5.30

Chicken Noodle Soup

£5.30

Thai Style Tom Yam Soup With Seafood

£5.50

Thai Style Tom Yam Soup with Chicken

£5.30

Iron Griddle Sizzlers

Served sizzling at the table, please choose from: Black Bean Sauce, Tangy Mandarin Sauce, Ginger & Spring Onions, Black Pepper Sauce or Szechuan Sauce

Griddle Sizzled Chicken

£11.90

Griddle Sizzled Scallops

£15.00

Griddle Sizzled Beef

£12.50

Griddle Sizzled Lamb

£12.50

Griddle Sizzled King Prawns

£14.00

Griddle Sizzled Fillet Steak

£15.00

Griddle Sizzled Mixed Seafood

£15.00

Sizzling Thai Sweet & Sour Prawns

£14.00

Poultry

Peking Kung Po Hot Chilli Chicken With a piquant hot sauce

£10.00

Chicken with Green Peppers in Black Bean Sauce

£10.00

Szechuan Chicken

£10.00

Special Thai Herbs Chicken Stir Fried with Thai Herbs blended together with lemongrass, fresh chilles, lime leaves and fresh basil

£10.00

Thai Green Curry Chicken

£10.00

Topan Chicken

£10.00

Lemon Chicken

£10.00

Sweet & Sour Chicken

£10.00

Chicken with Cashew Nuts in Yellow Bean Saucecontains nuts

£10.00

Chicken Curry

£10.00

Dry Fried Szechuan Beans with Minced Chicken

£10.00

Sliced Fried Duck with Chinese Mushrooms and Bamboo Shoots

£12.00

Seafood

Kung Po Hot Chilli Prawns With a piquant hot sauce

£12.00

Prawns with Green Peppers in Black Bean Sauce

£12.00

Crystal Jade Prawns served with ginger and spring onions

£12.00

Sweet & Sour Prawns

£12.00

King Prawns with Avocado in Spicy Sa-Cha SauceN

£12.50

Special Thai Herbs Prawns

£12.00

Thai Green Curry Prawns With vegetables, bamboo shoots, chillies, Thai herbs cooked in coconut milk sauce with spicy green curry paste

£12.00

King Prawns with Spicy XO Black Bean Sauce

£12.00

Prawns with Cashew Nuts Cantonese Stylecontains nuts

£12.00

Topan King Prawns Szechuan style chilli sauce made with chilli beans adding a hot & spicy flavour

£12.00

Peking Drunken Fish Slices Fish Fillet cooked in rice wine and layered with cloud ears

£12.00

Fish Slices with Ginger & Spring Onions

£11.00

Sweet & Sour Fish Slices

£11.00

Steamed Whole Fish Served with ginger and spring onions or black bean sauce

Seabass £21.00 Dover Sole £seasonal price

Spicy Chilli Dover Sole Slices Pieces of Dover Sole off the bone, served on the original bone and coated with China Diner Spicy Chilli Sauce

£seasonal price

Sautéed Dover Sole with Salt Spice Pieces of Dover Sole off the bone, served on the original bone

£seasonal price

Scallops with Green Peppers in Black Bean Sauce

£13.50

Scallops with Ginger & Spring Onions

£13.50

Beef

Sautéed Beef Slices Served with Ginger and Spring Onions

£10.50

Crispy Beef Shreds with Carrot and Chilli

£10.50

Beef Slices in Oyster Sauce

£10.50

Sliced Fillet Steak Chinese Style

£13.50

Sliced Fillet Steak with Spicy XO Black Bean Sauce

£13.50

Special Thai Herbs Beef

£10.50

Thai Green Curry Beef

£10.50

'Ma-Po Tofu' Hot Chilli Bean Curd Cooked with minced beef and tofu

£10.50

Beef Slices with Green Pepper in Black Bean Sauce

£10.50

Spicy Twice Cooked Beef

£10.50

Lamb

Dry Fried Topan Lamb Slices with Chilli – Spicy Szechuan style chilli sauce made with chilli beans adding a hot & spicy flavour

£10.50

Lamb Slices Served with Ginger and Spring Onions

£10.50

Sliced Lamb with Green Peppers in Black Bean Sauce

£10.50

Manchurian Crispy Lamb with garlic and soy side dip

£10.50

Pork

Cantonese Honey Roast Pork Topped with Supreme Soy-sauce

£10.50

Sweet & Sour Pork

£10.50

Spicy Twice Cooked Pork

£10.50

Vegetables, Bean Curd, Vegetarian Dishes

Mixed Fried Vegetables V

£7.00

Monks Style Vegetables V

£7.00

Sautéed Pak Choy with Garlic V or Oyster Sauce

£7.50

Sautéed Broccoli or Mangetouts with Garlic V or Oyster Sauce

£7.00

Stir Fried Beansprouts V

£7.00

Mangetouts or Broccoli with Goji berries V

£7.00

Fine Beans with Garlic Sauce V

£7.00

Dry Fried Szechuan Beans V

£7.00

Salt and Chilli Broccoli Florets or Fine Beans V Broccoli Florets and Fine Beans coated in a light batter, deep fried tossed with onions, spring onions, chillies and garlic

£7.00

Aubergines in Black Bean Sauce V

£7.00

Deep Fried Sliced Potatoes with Chilli and Garlic V

£7.00

Beancurd with Chinese Mushrooms, Bamboo Shoots & Vegetables

£7.00

Sweet & Sour Mixed Vegetables V

£7.00

Noodles or Vermicelli

Noodles with Beansprouts V

£6.60

Chicken Fried Noodles

£7.50

'Char Siu' Honey Roast Pork Fried Noodles

£7.50

King Prawn Fried Noodles

£9.50

Mixed Meat Noodles Prawns, Chicken, Beef and Vegetables

£9.50

Singapore Fried Vermicelli Noodles (Veg. available)

£7.90

King Prawns and Vegetables on a bed of Crispy Noodles

£15.00

Chicken with Vegetables on a bed of Crispy Noodles

£13.50

Mixed Vegetables on a bed of Crispy Noodles

£12.50

Rice

Steamed Rice V

£4.20

Egg Fried Rice V

£4.80

'Yeung Chow' Special Rice A mix of shrimps, roast pork, chicken and peas

£6.00

Chicken Fried Rice

£5.90

Mixed Vegetables Fried Rice V

£5.90

View in PDF

FOR A MINIMUM OF TWO PERSONS

PEKING SPECIAL...£28.50 PER PERSON

Chicken Satays N · Prawn Toasts
Vegetarian Spring Rolls · Spare Ribs

Crispy Aromatic Duck

Sweet & Sour Pork
Beef in Black Bean Sauce
Chicken with Cashew Nuts N
Egg Fried Rice

SZECHUAN SPECIAL...£28.00 PER PERSON

Crispy Seaweed · Chicken Satays N
Salt and Chilli Spare Ribs · Vegetarian Spring Rolls

Lettuce Wrapped Manchurian Lamb
To change to the Crispy Duck Option please add £1.50 per person

Szechuan King Prawns
Dry Fried Beef with Chilli & Onion
To Pan Spicy Chicken
Special Fried Rice

CHEF'S GOURMET BANQUET...£32.00 PER PERSON

Prawns with Breadcrumbs · Chicken Satays N
Spare Ribs · Spring Rolls · Seaweed

Crispy Aromatic Duck

Sizzling Chicken In Black Bean Sauce
Prawns with Ginger & Spring Onions
Crispy Beef Shreds
Egg Fried Rice

Toffee Bananas with Ice Cream

VEGETARIAN FEAST...£26.50 PER PERSON

Crispy Seaweed with Cashew Nuts N · Vegetarian Spring Rolls
Sweet & Sour Won Ton Puffs · Salt & Chilli Fine Beans

Vegetarian Moo Shee with pancakes

Vegetarian Sweet & Sour Gluten Pieces
Sizzling Beancurd in Black Bean
Stir Fried Mixed Vegetables
Steamed Rice

SET MENUS FOR 5 OR MORE PEOPLE

THREE COURSE PEKING SPECIAL...£28.50 PER PERSON

Chicken Satays N · Prawn Toasts
Vegetarian Spring Rolls · Spare Ribs

Crispy Aromatic Duck

Sweet & Sour Pork
Beef in Black Bean Sauce
Chicken with Cashew Nuts N
Crispy Beef Shreds
Lamb with Ginger & Spring Onions
· All served with Egg Fried Rice ·

FOUR COURSE CHEFS BANQUET...£32.00 PER PERSON

Prawns with Breadcrumbs · Chicken Satays N
Barbecued Spare Ribs · Vegetarian Spring Rolls
Crispy Seaweed

Crispy Aromatic Duck

Sizzling Chicken in Black Bean Sauce
King Prawns with Ginger & Spring Onions
Crispy Beef Shreds
Sweet & Sour Pork
Fillet Steak in XO Sauce
· All Served with Egg Fried Rice ·

Toffee Bananas with Ice Cream

Dessert

Glazed Toffee Apples with Sesame Seeds

£4.20

Glazed Toffee Bananas with Sesame Seeds

£4.20

Stem Ginger with Vanilla Ice Cream

£4.20

Chilled Lychees

£4.00

Orange or Lemon Sorbet

£4.00

Vanilla or Chocolate Ice Cream

£3.80

View in PDF

SUNDAY SPECIAL 3 COURSE MENU

Served Sunday
Lunch 12pm to 3pm
Evening Dinner 5.30pm to 9.45pm
£23.50 Adults
£16.95 Children of 12 & under

FOR A MINIMUM OF TWO PERSONS

Hot Appetisers

Chicken Satay Skewers - contains nuts · Spare Ribs
Seaweed · Spring Rolls

Intermediate Course

Crispy Aromatic Duck
Served with wraparound pancakes and all vegetable trimmings

Main Course

Choose one main dish per person from the list below
· All main dishes are served with Egg Fried Rice ·

Beef in Black Bean Sauce · Sweet & Sour Chicken
Lamb Shreds in Black Bean Sauce · Sweet & Sour Pork
Chicken in Black Bean Sauce · Sweet & Sour Prawns
King Prawns with Black Bean Sauce · Lemon Chicken
King Prawns with Ginger & Spring Onions · Szechuan Chicken
Lamb Slices with Ginger & Spring Onions · Kung Po Chicken
Aubergines in Black Bean Sauce · Beef in Oyster Sauce
Beancurd with Chinese Mushrooms · Kung Po King Prawns
Stir Fried Mixed Vegetables · Crispy Beef Shreds
Stir Fried Mangetouts · Stir Fried Bean Sprouts
Chicken with Cashew Nuts · Twice Cooked Spicy Pork
Singapore Noodles · Chicken Fried Noodles
This menu is not available on public holidays/bank holidays/ New Year and Christmas Period.
Vegetarian V
Contains Nuts N

View in PDF

NOW AVAILABLE FOR TAKEAWAY

SPECIAL 2 OR 3 COURSE SET MENU

£13.00 per person Any 2 Courses
£16.00 per person All 3 Courses

Starters Choice of One

Honey Barbecued Spare Ribs (3) · Vegetarian Spring Rolls V (3)
Sesame Prawn Toast (3) · Won Ton Puffs (4)
Chicken Satay Skewers (3) N · Crispy Seaweed V
Chicken & Sweetcorn Soup · Plain Sweetcorn Soup V

Main Course Choice of One

Sweet & Sour Pork / Chicken / Mixed Vegetables / Prawns ·
Lemon Chicken
Kung Po Hot Chilli Chicken / Prawns ·
Beef / Chicken / Lamb / Prawns · in Black Bean Sauce
Stir Fried Bean Sprouts V
Quick Stir Fried Mixed Vegetables V
Curry Beef / Chicken / Mixed Vegetables V / Prawns ·
Lamb / Beef / Chicken / Prawns · with Ginger & Spring Onions
Main Dishes served with Egg Fried Rice

OR CHOOSE NOODLES

Honey Roast Pork / Chicken / Beef / Prawns · Fried Noodles
Singapore Noodles
King Prawn Singapore Noodles ·
Vegetarian Singapore Noodles V
Mixed Vegetable Fried Noodles V

· Please add a £3 supplement to order a Prawn dish from the menu choices above

Desserts Choice of One

Chocolate Ice Cream V · Vanilla Ice Cream V · Chilled Lychees V
Glazed Toffee Apples V · Glazed Toffee Bananas V

Served Wednesday to Friday Lunch Times Only

This menu is not available on public holidays/bank holidays/ New Year and Christmas Period.
Vegetarian V
Contains Nuts N

• Chinese New Year
• Valentines Day