Appetisers

Mixed Hot Appetisers min of 2 persons Seaweed, spare ribs, vegetarian spring rolls, prawn toasts and satay chicken

per person £7.50

Prawn Crackers

£2.00

Crispy Seaweed Topped with grated scallops or cashew nuts V

£5.20

Vegetarian Spring Rolls (4) V

£5.20

Crispy Won Ton Puffs contains prawns

£5.20

Deep Fried Bean Curd in Salt & Chilli V

£6.50

Sesame Prawn Toasts

£6.50

Rice Paper Wrapped Prawns

£6.80

Salt & Chilli Baked Prawns

£7.80

Deep Fried Prawns in Batter or Breadcrumbs

£7.80

Salt & Chilli Baked Squid

£7.50

Mussels in Black Bean Sauce

£7.50

Thai Style Mussels New Zealand Mussels cooked in Thai Spices, flavoured with lemongrass, lime leaves, and fresh chillies

£7.50

Salt & Chilli Baked Scallops

£9.00

Steamed Shell On Scallops (2) served with ginger soy dip or black bean sauce

£Seasonal Price

Salt & Chilli Soft Shell Crab

£7.80

Thai Style Prawn Crackers

£3.50

Barbecued Spare Ribs

£6.50

Salt & Chilli Mini Spare Ribs

£6.50

Capital Spare Ribs Deep fried and topped with a tangy sauce

£6.50

Peking Grilled or Steamed Dumplings

£6.50

Chicken Spring Rolls (2)

£6.20

Chicken Satay Skewers (4)

£6.50

Deep Fried Sesame Chicken Strips with Sweet & Sour Dip

£6.50

Chicken Wings Salt & Chilli or Deep Fried and served with sweet chilli dip

£6.50

Shredded Smoked Chicken Shreds

£6.50

Intermediate Course

Crispy Aromatic Duck Marinated and deep fried, served with wraparound pancakes, all the vegetable trimmings and plum sauce

Quarter £11.90 Half £22.00 Whole £42.00

Manchurian Crispy Lamb Marinated and deep fried, served with crispy lettuce and plum sauce

£9.80

Lettuce - Wrapped Mixed Seafood

£10.50

Lettuce - Wrapped Chicken Stir fried fine chopped chicken with bamboo shoots, straw mushrooms and water chestnuts wrapped in lettuce puffs

£9.00

Moo Shee Mixed Vegetables with Pancakes V

£8.50

Sautéed Lobster with Ginger & Spring Onions

£Seasonal Price

Soups

Hot & Sour Soup

£4.90

Won Ton Soup

£4.90

Crabmeat & Sweetcorn Soup

£4.90

Chicken & Sweetcorn Soup

£4.90

Chicken Noodle Soup

£4.90

Thai Style Tom Yam Goong Soup With Seafood

£5.00

Thai Style Tom Yam Soup with Chicken

£4.90

Iron Griddle Sizzlers

Served sizzling at the table, please choose from: Black Bean Sauce, Tangy Mandarin Sauce, Ginger & Spring Onions, Black Pepper Sauce or Szechuan Sauce

Griddle Sizzled Chicken

£9.50

Griddle Sizzled Scallops

£12.00

Griddle Sizzled Beef

£10.00

Griddle Sizzled Lamb

£10.00

Griddle Sizzled King Prawns

£11.50

Griddle Sizzled Fillet Steak

£12.50

Griddle Sizzled Mixed Seafood

£12.50

Sizzling Thai Sweet & Sour Prawns

£11.50

Poultry

Peking Kung Po Hot Chilli Chicken With a piquant hot sauce

£8.20

Chicken with Green Peppers in Black Bean Sauce

£8.20

Szechuan Chicken

£8.20

Special Thai Herbs Chicken Stir Fried with Thai Herbs blended together with lemongrass, fresh chilles, lime leaves and fresh basil

£8.20

Thai Green Curry Chicken

£8.20

Topan Chicken

£8.20

Lemon Chicken

£8.20

Sweet & Sour Chicken

£8.20

Chicken with Cashew Nuts in Yellow Bean Sauce

£8.20

Chicken Curry

£8.20

Dry Fried Szechuan Beans with Minced Chicken

£8.20

Sliced Fried Duck with Chinese Mushrooms and Bamboo Shoots

£10.00

Seafood

Kung Po Hot Chilli Prawns With a piquant hot sauce

£10.00

Prawns with Green Peppers in Black Bean Sauce

£10.00

Crystal Jade Prawns served with ginger and spring onions

£10.00

Sweet & Sour Prawns

£10.00

King Prawns with Avocado in Spicy Sa-Cha Sauce

£10.80

Special Thai Herbs Prawns

£10.00

Thai Green Curry Prawns With vegetables, bamboo shoots, chillies, Thai herbs cooked in coconut milk sauce with spicy green curry paste

£10.00

King Prawns with Spicy XO Black Bean Sauce

£10.00

Prawns with Cashew Nuts Cantonese Style

£10.00

Topan King Prawns Chinese home style cooking - a favourite for Chinese

£10.00

Peking Drunken Fish Slices Fish Fillet cooked in rice wine and layered with cloud ears

£9.20

Sweet & Sour Fish Slices

£9.20

Steamed Whole Fish Served with ginger and spring onions or black bean sauce

Seabass £18.00 Dover Sole £seasonal price

Spicy Chilli Dover Sole Slices Pieces of Dover Sole off the bone, served on the original bone and coated with China Diner Spicy Chilli Sauce

£seasonal price

Sautéed Dover Sole with Salt Spice Pieces of Dover Sole off the bone, served on the original bone

£seasonal price

Scallops with Green Peppers in Black Bean Sauce

£12.00

Scallops with Ginger & Spring Onions

£12.00

Beef

Sautéed Beef Slices Served with Ginger and Spring Onions

£8.80

Crispy Beef Shreds with Carrot and Chilli

£8.80

Beef Slices in Oyster Sauce

£8.80

Sliced Fillet Steak Chinese Style

£11.00

Sliced Fillet Steak with Spicy XO Black Bean Sauce

£11.00

Special Thai Herbs Beef

£8.80

Thai Green Curry Beef

£8.80

'Ma-Po Tofu' Hot Chilli Bean Curd Cooked with minced beef and tofu

£8.80

Beef Slices with Green Pepper in Black Bean Sauce

£8.80

Spicy Twice Cooked Beef

£8.80

Lamb

Dry Fried Topan Lamb Slices with Chilli - Spicy

£8.80

Sauté ed Lamb Slices Served with Ginger and Spring Onions

£8.80

Sliced Lamb with Green Peppers in Black Bean Sauce

£8.80

Manchurian Crispy Lamb with garlic and soy side dip

£8.80

Pork

Cantonese Honey Roast Pork Topped with Supreme Soy-sauce

£8.80

Sweet & Sour Pork

£8.80

Spicy Twice Cooked Pork

£8.80

Vegetables, Bean Curd, Vegetarian Dishes

Mixed Fried Vegetables V

£6.60

Monks Style Vegetables V

£6.60

Sautéed Pak Choy with Garlic V or Oyster Sauce

£6.80

Sautéed Broccoli or Mangetouts with Garlic V or Oyster Sauce

£6.60

Stir Fried Beansprouts V

£6.60

Mangetouts or Broccoli with Goji berries V

£6.60

Fine Beans with Garlic Sauce V

£6.60

Dry Fried Szechuan Beans V

£6.80

Salt and Chilli Broccoli Florets or Fine Beans V Broccoli Florets and Fine Beans coated in a light batter, deep fried tossed with onions, spring onions, chillies and garlic

£6.80

Aubergines in Black Bean Sauce V

£6.60

Deep Fried Sliced Potatoes with Chilli and Garlic V

£6.80

Beancurd with Chinese Mushrooms, Bamboo Shoots & Vegetables

£6.60

Sweet & Sour Mixed Vegetables V

£6.60

Noodles or Vermicelli

Noodles with Beansprouts V

£6.00

Chicken Fried Noodles

£6.90

'Char Siu' Honey Roast Pork Fried Noodles

£6.90

King Prawn Fried Noodles

£8.50

Mixed Meat Noodles Prawns, Chicken, Beef and Vegetables

£8.50

King Prawns and Scallops Fried Noodles

£9.50

Singapore Fried Vermicelli Noodles (Veg. available)

£7.20

Rice

Steamed Rice V

£3.60

Egg Fried Rice V

£4.20

'Yeung Chow' Special Rice A mix of shrimps, roast pork, chicken and peas

£5.20

Chicken Fried Rice

£5.20

Mixed Vegetables Fried Rice V

£5.20

View in PDF

FOR A MINIMUM OF TWO PERSONS

PEKING SPECIAL...£23.50 PER PERSON

Crispy Seaweed · Prawn Toasts
Vegetarian Spring Rolls · Spare Ribs

Crispy Aromatic Duck

Sweet & Sour Pork
Beef in Black Bean Sauce
Chicken with Cashew Nuts
Egg Fried Rice

SZECHUAN SPECIAL...£23.50 PER PERSON

Crispy Seaweed · Satay Chicken Skewers
Salt and Chilli Spare Ribs · Vegetarian Spring Rolls

Lettuce Wrapped Manchurian Lamb

Szechuan King Prawns
Dry Fried Beef with Chilli & Onion
To Pan Spicy Chicken
Special Fried Rice

CHEF'S GOURMET BANQUET...£26.50 PER PERSON

Prawns with Breadcrumbs · Satay Chicken Skewers
Spare Ribs · Spring Rolls · Seaweed

Crispy Aromatic Duck

Sizzling Chicken In Black Bean Sauce
Prawns with Ginger & Spring Onions
Crispy Beef Shreds
Egg Fried Rice

Toffee Bananas with Ice Cream

VEGETARIAN FEAST...£22.50 PER PERSON

Crispy Seaweed · Vegetarian Spring Rolls
Sweet & Sour Won Ton Puffs · Salt & Chilli Fine Beans

Vegetarian Moo Shee with pancakes

Vegetarian Sweet & Sour Pork (Gluten)
Sizzling Beancurd in Black Bean
Stir Fried Mixed Vegetables
Steamed Rice

SET MENUS FOR 5-8 PEOPLE

THREE COURSE PEKING SPECIAL...£23.50 PER PERSON

Crispy Seaweed · Prawn Toasts
Vegetarian Spring Rolls · Spare Ribs

Crispy Aromatic Duck

Sweet & Sour Pork
Beef in Black Bean Sauce
Chicken with Cashew Nuts
Crispy Beef Shreds
Lamb with Ginger & Spring Onions
· All served with Egg Fried Rice ·

FOUR COURSE CHEFS BANQUET...£26.50 PER PERSON

Prawns with Breadcrumbs · Chicken Satay Skewers
Barbecued Spare Ribs · Vegetarian Spring Rolls
Crispy Seaweed

Crispy Aromatic Duck

Sizzling Chicken in Black Bean Sauce
King Prawns with Ginger & Spring Onions
Crispy Beef Shreds
Sweet & Sour Pork
Fillet Steak in XO Sauce
· All Served with Egg Fried Rice ·

Toffee Bananas with Ice Cream

SET MENUS FOR 9-12 PEOPLE

THREE COURSE PEKING SPECIAL...£23.50 PER PERSON

Crispy Seaweed · Prawn Toasts
Vegetarian Spring Rolls · Spare Ribs
Chicken Satay Skewers

Crispy Aromatic Duck

Sweet & Sour Pork
Beef in Black Bean Sauce
Chicken with Cashew Nuts
Crispy Beef Shreds
Lamb with Ginger & Spring Onions
Mixed Fried Vegetables
· All served with Egg Fried Rice ·

FOUR COURSE CHEF'S BANQUET...£26.50 PER PERSON

Prawns with Breadcrumbs · Chicken Satay Skewers
Barbecued Spare Ribs · Vegetarian Spring Rolls
Crispy Seaweed

Crispy Aromatic Duck

Sizzling Chicken in Black Bean Sauce
Prawns with Ginger & Spring Onions
Crispy Beef Shreds
Sweet & Sour Pork
Fillet Steak in XO Sauce
Crispy Manchurian Lamb
· All Served with Egg Fried Rice ·

Toffee Bananas with Ice Cream

Dessert

Glazed Toffee Apples with Sesame Seeds

£4.20

Glazed Toffee Bananas with Sesame Seeds

£4.20

Stem Ginger with Vanilla Ice Cream

£4.20

Chilled Lychees

£4.00

Orange or Lemon Sorbet

£4.00

Vanilla or Chocolate Ice Cream

£3.80

View in PDF

NOT AVAILABLE ON CERTAIN SUNDAYS

SUNDAY SPECIAL 3 COURSE MENU

Served Sunday
Lunch 12pm to 3.30pm
Evening Dinner 6pm to 10.30pm
£18.50 Adults
£11.95 Children of 12 & under

FOR A MINIMUM OF TWO PERSONS

Hot Appetisers

Chicken Satay Skewers · Spare Ribs
Seaweed · Spring Rolls

Intermediate Course

Crispy Aromatic Duck
Served with wraparound pancakes and all vegetable trimmings

Main Course

Choose one main dish per person from the list below
· All main dishes are served with Egg Fried Rice ·

Beef in Black Bean Sauce · Sweet & Sour Chicken
Lamb Shreds in Black Bean Sauce · Sweet & Sour Pork
Chicken in Black Bean Sauce · Sweet & Sour Prawns
King Prawns with Black Bean Sauce · Lemon Chicken
King Prawns with Ginger & Spring Onions · Szechuan Chicken
Lamb Slices with Ginger & Spring Onions · Kung Po Chicken
Aubergines in Black Bean Sauce · Beef in Oyster Sauce
Beancurd with Chinese Mushrooms · Kung Po King Prawns
Stir Fried Mixed Vegetables · Crispy Beef Shreds
Stir Fried Mangetouts · Stir Fried Bean Sprouts
Chicken with Cashew Nuts · Twice Cooked Spicy Pork
Singapore Noodles · Chicken Fried Noodles
This menu is not served on certain Sunday's. Please ask before booking

View in PDF

NOW AVAILABLE FOR TAKEAWAY

SPECIAL 2 OR 3 COURSE SET MENU

£9.00 per person Any 2 Courses
£10.50 per person All 3 Courses

Starters Choice of One

Honey Barbecued Spare Ribs (3) · Vegetarian Spring Rolls V (3)
Sesame Prawn Toast (3) · Won Ton Puffs (4)
Chicken Satay Skewers (3) · Crispy Seaweed V
Chicken & Sweetcorn Soup · Plain Sweetcorn Soup V

Main Course Choice of One

Pork or Chicken or Mixed Vegetables V in Sweet & Sour Sauce
Lemon Chicken
Kung Po Hot Chilli Chicken
Beef or Chicken or Lamb in Black Bean Sauce
Stir Fried Bean Sprouts V
Quick Stir Fried Mixed Vegetables V
Curry Beef or Curry Chicken or Curry Mixed Vegetables V
Lamb or Beef or Chicken with Ginger & Spring Onions
Main Dishes served with Egg Fried Rice

OR CHOOSE NOODLES

Honey Roast Pork or Chicken or Beef or
Mixed Vegetables V Fried Noodles
Singapore Noodles or Vegetarian Singapore Noodles

To Change Any Main Dish or Noodles To King Prawns Add £1.50

Desserts Choice of One

Chocolate Ice Cream V · Vanilla Ice Cream V · Chilled Lychees V
Glazed Toffee Apples V · Glazed Toffee Bananas V

Served Monday to Friday Lunch Times Only

This menu is not available on public holidays/bank holidays/ New Year and Christmas Period.

Vegetarian V

• Christmas and New Years Eve 2018 Coming Soon